Upaingoa
About the winery
Upaingoa is the farmhouse estate where Marqués de Riscal makes its txakoli, under the D.O. Getariako Txakolina. Although the appellation is associated with the Gipuzkoa coast, the estate lies in the Oñati valley, at the foot of Mount Aloña in the Alto Deba district, about 60 kilometres from the sea and around 250 metres above sea level; Oñati is one of the municipalities included in the appellation. The vineyard is planted with Hondarrabi Zuri, the traditional white txakoli grape. According to the winery's technical sheet, grapes are hand-picked into crates and gently pressed, and after cold static settling the fermentation is slow and temperature-controlled. The result is a young greenish-yellow white with aromas of pear, apple and grapefruit, made to go with fish and shellfish.
Appellation & drink
Experiences & services
How to get there
Caserío Upaingoa, 20560 Oñati, Gipuzkoa · View on Google Maps →
Frequently asked questions
Where is Upaingoa?
Upaingoa is located at Caserío Upaingoa, 20560 Oñati, Gipuzkoa.
Which appellation does Upaingoa belong to?
The wines of Upaingoa belong to: D.O. Txacoli De Getaria.
Can I book a visit to Upaingoa?
If Upaingoa offers visits with online booking, you will see them on this page with their price, times and available places. If not, tap “I’m interested” and we will pass your interest on.