Discover wine tourism in Lleida: wineries in D.O. Costers Del Segre where you can visit vineyards, taste their wines and book your experience.
Especially at weekends and during the harvest, spots fly. Secure your visit by booking online.
Spring and autumn show off the vineyard; the harvest, around September, is the most special, with tastings and activities among the vines.
Check opening hours, languages and whether the visit includes a tasting before setting off.
Combine the winery with the food and the villages of Lleida to round off the day.
If you drive after the tasting, do so in moderation or designate a driver.
Muy pronto podrás reservar visitas a bodegas de Lleida directamente aquí. Mientras tanto, descubre todas las bodegas de la provincia y sus denominaciones.
Espumosos por el método tradicional, con crianza en botella. Uvas: macabeo, xarel·lo y parellada.
See the D.O. Cava →The wine of Lleida is discovered from the plain of Ponent. The lands of the D.O. Costers del Segre, in El Segrià, L'Urgell and Les Garrigues, are easily explored from restored farmhouses (masies) and rural hotels surrounded by vines, fruit trees and arbequina olive groves. The city of Lleida itself serves as an urban base between tastings.
Those seeking mountains can combine the vineyard with the Pyrenees: La Seu d'Urgell, El Pallars or the Val d'Aran offer farmhouse lodgings (cases de pagès) and charming hotels. In just a few kilometres you can link the Mediterranean landscape of the Segre with the high-mountain valleys.
Lleida's table looks to the countryside. The caracoles a la llauna (grilled snails), a true local emblem celebrated at the Aplec del Caragol, the cassola de tros and the shepherd's girella call for the reds and rosés of Costers del Segre. The olive oil of Les Garrigues, with its Denomination of Origin, perfumes bread and vegetables.
The fruita de Ponent —peaches, pears and nectarines— is the pride of the market gardens, while in the Pyrenees cured meats, mountain trinxat and artisan cheeses reign. The wines of the region, from cava to garnacha reds, pair with this cuisine spanning plain and sierra.
Lleida unfolds in contrasts. On the plain, the wine routes of El Segrià cross fields of fruit trees and the course of the Segre. Heading north awaits the Aigüestortes i Estany de Sant Maurici National Park, with its glacial lakes, and the ski resorts of El Pallars and the Val d'Aran.
The Vall de Boí brings together a group of Romanesque churches that are a World Heritage Site, led by Sant Climent de Taüll. Rafting down the Noguera Pallaresa, hiking and stone villages complete a getaway that alternates vineyard, adventure and mountain.
The Seu Vella crowns the city of Lleida from its hilltop, its Gothic cloister and bell tower dominating the Segre. The old town, the Romanesque art of the Vall de Boí and the cathedral of La Seu d'Urgell trace centuries of history between the plain and the Pyrenees.
Wine is also culture here: the cellars of Costers del Segre, some of contemporary architecture, and the tradition of Catalan cava coexist with the milling of olive oil in Les Garrigues. Popular festivals such as the Aplec del Caragol reveal a deeply rooted identity.
The Pyrenees of Lleida are an open-air paradise. The valleys of El Pallars Sobirà, the Val d'Aran and the surroundings of Aigüestortes concentrate campsites and motorhome areas beside rivers, forests and mountain lakes, ideal for summer and adventure activities.
On the plain, the banks of the Segre and the landscapes of La Noguera offer milder corners near the vineyard and fruit orchards. Travelling by motorhome lets you descend from the Pyrenees to the wineries of Costers del Segre, enjoying very different landscapes along a single route.
Planificar tu viaje a Lleida según la época te ayudará a exprimir al máximo la experiencia enoturística. La primavera y el otoño son las estaciones ideales: clima templado y el viñedo en todo su esplendor —verde y florido en primavera, dorado y cobrizo en otoño—, perfecto para pasear entre cepas y hacer fotos inolvidables.
La vendimia, en torno a septiembre, es el momento más especial del año: muchas bodegas de Lleida abren sus puertas a catas, pisado de uva y actividades entre viñas, y el ambiente se llena de vida. El verano invita a las catas al atardecer y a los planes de tarde-noche, mientras que el invierno, más tranquilo, es perfecto para disfrutar de las bodegas con calma y sin aglomeraciones.
Sea cual sea la estación que elijas, reserva tu visita con antelación —sobre todo en fin de semana y en vendimia— y consulta el horario y los idiomas de cada bodega en su ficha para organizar tu ruta del vino por Lleida sin sorpresas.
Choose your winery, book your visit and experience wine where it is born.
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